Cake Flavors
Almond Joy
Almond Cake with Ganache & Coconut Buttercream
Hazelnut Strawberry Sandwich
Strawberry Cake with Nutella Buttercream
Reese’s
Chocolate Cake Ganache & Peanut Butter Buttercream
Blueberry Pancake
Blueberry Cinnamon Cake & Maple Buttercream
Honey Almond Crunch
Marble Cake with a Custard and Honey Almond Crunch filling with Vanilla Buttercream
Strawberry Crunch
Strawberry Cake with Strawberry Crunch Vanilla Buttercream
Bursting
Blueberry Zinger
Blueberry Cake, Lemon Curd and Vanilla Buttercream
Lemon Zinger
Lemon Cake with Cream Cheese Frosting & Lemon Curd
Strawberry Lemonade
Strawberry Cake & Lemon Curd & Cream Cheese Frosting
Chiquita Caramel
Banana Cake
& Caramel Buttercream, Bananas drizzled with Caramel
Mocha
Mocha Cake with Ganache and Mocha Buttercream
Strawberry Shortcake (seasonal)
Vanilla Cake with Fresh Strawberries & Vanilla Buttercream
Cinnamon Toast
Horchata Cake with Cinnamon Cream Cheese Filling
Neapolitan
Chocolate and Strawberry layered cake & Vanilla Buttercream
Strawberry Matcha Love
Matcha Cake with Strawberry Buttercream
Coconut Cream
Coconut Cake & Whip Cream Coconut Custard Filling & Whip Cream with Shredded Coconut
$25 extra fee
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Oreo Speedwagon
Chocolate Cake with
Cookies & Cream filling
The Diva
Red Velvet with Cream Cheese Filling
Cookie Butter
Vanilla Cake & Biscoff Buttercream Filling
Peter Rabbit
Carrot Cake with Cream Cheese Filling
Tiramisu
Vanilla Cake soaked with Coffee Syrup and Tiramisu Filling
Fruity Flinstones
Vanilla Fruity Pebble Cake & Vanilla Buttercream Filling
Cupcake Flavors
Cake Flavors
Vanilla, Chocolate, Mocha, Red Velvet, Carrot,Horchata, Banana, Almond, Lemon
Frosting Flavors
Buttercream: Vanilla, Chocolate, Mocha, Nutella, Peanut Butter, Oreo, Caramel
Other Flavors
Cream Cheese, Cinnamon Cream Cheese
All 3D cakes START at $350 & goes up depending on servings and detail of cake. All other cakes are priced by number of servings and complexity of design. No cake flavor Substitutions. All Cakes are finished in either Fondant or Buttercream Frosting only.
** WE DO NOT DELIVER**
Custom fondant cakes require 8-12 week booking in advance with a non refundable deposit upon order completion. We will respond to your Order form submission within 1-5 days depending on volume of orders received.
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Your custom order is not confirmed without a 50% non-refundable deposit. There will be no exceptions.
The balance must be paid in full TWO WEEKS prior to your event. If we do not receive the remaining balance of your order on the final due date, then we will not fulfill your order. Deposits are due within 24 hours of receiving your quote by email, if deposit is not paid your name will be removed from our booking calendar and invoice will be canceled.
Due to the large volume of emails we receive daily, we do not follow back up with you after quote is given. You must complete an order form and pay a deposit to confirm your order.
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** There is a $25 re-issue charge to send your invoice again if you do not pay within 2 days of receiving your invoice **